FRUIT PLATE --
seasonal sliced fruit and berries
13.
CHIA & COCONUT PARFAIT --
yogurt, toasted coconut, chia, granola, seasonal fruit compote
14.
EGG SANDWICH --
bagel, scrambled eggs, canadian bacon, cheddar, maple onion jam, chipotle aioli
14.
LE SUPRÊME OMELETTE FRANCAISE --
gruyere cheese, fine herbs, petite salad
19.
ROTUNDA BREAKFAST --
2 eggs your way, bacon or sausage, breakfast potatoes, sourdough toast
17.
BAGEL AND LOX --
smoked salmon, caper, onion, hard boiled egg, herbed cream cheese
18.
AVOCADO TOAST --
multigrain, smashed avocado, green goddess, cucumber, mint, chili
15.
POWER SMOOTHIE --
spinach, pineapple, banana, apple, hulled hemp add collagen +3 | whey protein +4 | creatine +3
PORK -OR- CHICKEN SAUSAGE
7.
THICK-CUT BACON
7.
BREAKFAST POTATOES
7.
TOAST
whipped butter & preserve
4.
BEV'S BAGEL & CREAM CHEESE
6.
SLICED AVOCADO
3.
CROISSANT
4.
PAIN AU CHOCOLAT
5.
ALMOND CROISSANT
6.
SEASONAL DANISH
6.
BLUEBERRY BUCKLE
4.
CHOCOLATE CHIP COOKIE
5.
OATMEAL RAISIN COOKIE
5.
GRANOLA BAR
5
HALF DOZEN OYSTERS --
choice of east or west coast, migonette
32.
SHRIMP COCKTAIL --
house cocktail sauce, lemon
26.
DEVILED EGGS --
smoked trout roe, espelette pepper
11.
CHARCUTERIE & CHEESE PLATE --
30.
CRUDITE AND BAGEL CHIPS --
fresh farm veggies, whipped ricotta, hummus
14.
WILD MUSHROOM TART --
leek fondue, truffle puree, alpine cheese
19.
FRENCH ONION SOUP --
rustic croutons, gruyere cheese
18.
HOUSE FRENCH FRIES --
aioli
11.
GREEN --
bibb lettuce, radishes, cucumbers, red wine vinaigrette
14.
COBB --
egg, bacon, avocado, red onion, blue cheese, buttermilk & sherry vinaigrette
19.
CAESAR --
romaine, croutons, caesar dressing, parmesan
16.
TURKEY & AVOCADO SANDWICH --
basil mayo, bacon, heirloom tomato, lettuce, foccacia
19.
CHICKEN CAESAR WRAP --
romaine, caesar dressing, croutons, pulled chicken, parmesan
18.
HAM & BRIE BAGUETTE --
parisian ham, brie, salted butter, cornichons
17.
LE SUPRÊME OMELETTE FRANCAISE --
gruyere, fine herbs
19.
MACARONI & CHEESE --
mornay sauce, gruyere cheese
19.
ROTUNDA BURGER --
6 oz double patty, comte, butter onions, special sauce, shredded lettuce, brioche bun
21.